
Spoonbridge and Cherry
Minneapolis, Minnesota
Background History
Claes Oldenburg is known for his birthday ingenious, and oversized renditions of ordinary objects. In other words he takes ordinary things, like a stamp, and alters it into a colossal sculpture. Him and Coosje van Bruggen ( wife and collaborator ) had already created a copious amount of sculptures before Spoonbridge and Cherry. Claes Oldenburg and Coosje van Bruggen commissioned Spoonbridge and Cherry. The idea came to thought in 1985 and it was actually constructed in 1988. The process of Spoonbridge and Cherry took approximately three to three and a half years to construct. The spoon weighs a massive 5,800 pounds and the cherry a whopping 1,200 pounds.
Spoonbridge and Cherry from one angle.
Claes and his wife in a close up on the anterior side of Spoonbridge and Cherry.
Spoonbridge and Cherry in the cold winters in Minnesota.
Artists Statement
They both stated that "We tried a spoon over water, terminating in an island, similar in form to an earlier fantastic proposal to replace Navy Pier on Lake Michigan. It's silver color and edges suggested ice-skating, a popular thing to do during the cold winters of Minneapolis. The raised bowl of the spoon, in its large scale, suggested the bow of a ship. Coosje, however, had always considered the spoon form in itself too passive a sculptural subject, which she had once playfully demonstrated by placing a wooden cherry with a stem constructed from a nail into a spoon found in her studio, an act that instantly energized the subject." During the process of building this there were no problems throughout the making. Claes says that " I get my most ingenious ideas when I'm eating.
An illustration of Spoonbridge and Cherry before it was built.
12 foot long sprinkler that douses the sculpture in liquid with a nice mist of water.
A 3-D model of what Spoonbridge and Cherry would look like.
My Personal Opinion
I have very mixed feelings about this work of art. To start off, I don't really get the concept of Spoonbridge and Cherry, but I get a minuscule amount of it. It boggles my mind how he originally saw a tiny spoon resting on a nugget of fake chocolate, and alters it to a cherry lying on top of the spoon. Encyclopedically I congeneric this piece of artwork. I like how the whole thing flows together to make it look natural in a way. In the long run I would maybe like to travel to Minneapolis and make a pit stop to Spoonbridge and Cherry, while going to Minnesota for something else not just to look at art for ten minutes then leave. In general I like this because I like food, and this makes me hungry, and I personally enjoy that.